KONG40 Report: Antennas and Preparing for the Season

 A little belated, here's an update of the KONG40 DX-pedition which took place from Sept 4 to 6. Actually it's not much of a DX-pedition as such, more of a preparation expedition. Because things need to be in place for the equipment to survive the winter with minimal human presence!

Fellow DX-ers Ole Forr and OJ Sagdahl had a loong drive from southern Norway, especially since driving through Sweden and Finland was out of the question because of Covid-19. This added 4-5 hours to the planned 20-hour drive. They "landed" in the early afternoon. Four main objectives:

1. Set up the temporary, battery-powered Mount Loran 1000-metre beverage listening post.

2. Set up the remaining of four beverage antennas, a dual-beverage antenna aimed at North America's west coast.

3. Set up their own gear in Kongsfjord and make all systems work.

4. Test a few beers.

The Mount Loran deployment was most urgent since we needed to be finished before daylight faded. It's quite a bit of work involved - a heavy reel with the antenna wire, a box with a PC, a Perseus, I/O units and a 100 Ah battery. At the site, we need to negotiate an 800-metre walk at a rather steep angle, so a wheelbarrow is a necessity. Having done this a few times, we're well drilled with the procedures and spent only two hours from leaving the house until we were back (it's a 20-minute drive to and from).

Being quite satisfied with the day's work, we enjoyed a few fabulous beers, such as the Lervig Supersonic and the Tank 7. For dinner we had my own secret recipe fish soup, comprising fresh cod fillets, chopped carrots, seleriac, red chili, leak and almond potatoes. Chocolate pudding and custard for dessert. Weather: Awesome. A bit windy, but dry and 17-18 celsius. Like a warm day in July.

Saturday: Lots of equipment needs to be placed, and preferably in a tidy manner. Contrary to previous seasons, and with the help of a slightly refurbished 1950's home made rack, things do look quite good. Below are OJ's and Ole's equipment.

Third on our list was setting up the dual beverage. Sorry that there were no photos from the work, but the weather on Saturday was as nice as on Friday, if not better. More beers were tested, and for dinner we had fried salmon with carbonara. A red wine I don't remember anymore fitted the meal reasonably well. For dessert we had the rest of the chocolate pudding. 

Sunday was more relaxing, although last night's recordings from Mount Loran had to be collected together with a battery replacement. Later on we inspected the beverages and diverted to the tip of the peninsula where the navigation light stands. Even warmer this day, 20 Celsius, still windy but a welcome chill it was.

This last day we tested some beers (surprise....) and for dinner we had a home-made (and pre-made) fish gratin. The ultra-secret recipe was haddock fillets, fried bacon and onion, leak, carrots and macaroni. A round with Calle's Riesling with this one, and for dessert another home-made (and first-made) thing that proved delicious, blueberry pie with fresh blueberries picked along the antenna paths! Unfortunately, we ran out of custard.

On Monday morning Ole and OJ headed for Andøya and more antenna work. I drove to Vadsø to check out my new car. 

Next time we meet will be in mid-October for the 9-day KONG41 DX-pedition.